Designers find innovative solutions to material, social and ecological problems. We are creative, confident and contribute to change.
Immerse yourself in an innovative and supportive environment which allows you to engage in real-world projects, develop your individual voice as a designer and learn how to work in a design team. Take advantage of our strong international relationships, award-winning teaching expertise and first-rate facilities.
Why not consider Food Design? Apply design thinking principles in the production and delivery of food and beverage experiences. Food Design could lead to a career as a chef, artisan food producer, food writer, teacher, entrepreneur, promoter and much more!
School of Design graduate showcase
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Otago Polytechnic Lecturer finalist for Best Design Awards 2020
Matthew Galloway, an Otago Polytechnic Lecturer in Design (Communication), is a contender for two prizes at next month’s prestigious Designers Institute of Ne...
Call for Papers Scope Advances in Culinary Arts
Call for papers - Scope Contemporary Research Topics: Learning and Teaching #10 (Advances in Culinary Arts Learning and Teaching) Scope (Learning and Teaching)...